Indulge in the taste of Tunisian tradition with Masmoudi Gourmet's homemade Kaak warka! Our recipe is an ancient one, perfected over generations to bring you the ultimate pastry experience.
Each 450g package contains 24 pieces of this exquisite treat, made with only the finest ingredients and time-honored techniques.
Our Kaak warka is made with almond, wheat flour, sugar, butter, water, natural rose water, and rose flavoring, all carefully selected for their exceptional quality. We take pride in our commitment to using only the best ingredients in our products, ensuring that each bite of our pastry is a delightful explosion of flavor.
Tunisian Kaak Warka is made from a dough made of wheat flour, butter, water, and rose water. The dough is then rolled into very thin and light sheets, filled with a mixture of almonds and sugar, folded into a crown shape, and baked in the oven. The result is a delicious crispy and flaky pastry, scented with rose water and filled with a tasty sweet almond filling. The manufacturing process is artisanal and follows an ancient Tunisian formula, ensuring a superior quality product and an authentic taste.
Not only is our Kaak warka delicious, but it's also a healthy choice. With 390 kcal per 100g, this pastry provides the energy you need to power through your day, whether you're at work or play. The 10g of fiber per 100g helps to keep your digestive system in check, while the 39g of carbohydrates per 100g provides sustained energy for physical activity. With 8g of protein per 100g, this pastry is also a great way to maintain muscle mass and stay satiated longer.
At Masmoudi Gourmet, we are passionate about preserving our cultural heritage through our products. Our Kaak warka is a testament to our commitment to quality and authenticity. Every batch is carefully crafted by our expert bakers, ensuring that each piece is a work of art.
Order now to taste the true essence of Tunisian culinary culture. Our homemade Kaak warka is sure to delight your taste buds and leave you craving more!